Product Overview

Mola (Molla)

The mola carplet (Amblypharyngodon mola) is a tiny, highly nutritious freshwater fish native to the rivers and ponds of South Asia. Exceptionally rich in Vitamin A, calcium, and iron, these small, silvery fish are traditionally cooked whole—including the bones—in crispy stir-fries, shallow pan-fries, or thick, spicy onion-based gravies.

Send us Inquiries

Info

Specification: FROZEN MOLA WHOLE ROUND/CLEANED
Latin name: Amblypharyngodon mola
Packing: IQF, bulk, 10 kg/ master carton or as per customer's requirements
MOQ: Cont 20ft or Mixed with the others
Season: All year round
Area catching: Mekong river delta

Hot

Mola (Molla)

Related products

Red Tilapia

Puti / Silver Barb

Red pomfret/Red pacu

Red-tailed Tinfoil barbs

Koi/Climbing Perch Fish

Common carp fish

Silver Carp

Grass Carp

Tengra

Sand goby

Snakehead fish

Baby Shrimp

Rohu

Pabda

Catfish / Magur